Supreme Hash Brown Casserole
Dive into comfort food bliss with this Supreme Hash Brown Casserole, a rich and creamy dish loaded with cheesy goodness and topped with a golden, buttery crunch. Perfect for breakfast, brunch, or even an indulgent dinner side, this recipe features a medley of frozen hash browns, sharp cheddar cheese, sour cream, and savory cream of chicken soup, all blended with a hint of garlic and onion for the ultimate flavor profile. The pièce de résistance? A perfectly crisp topping of crushed cornflakes bathed in melted butter, adding texture and a delightful crunch to every bite. Ready in just an hour and serving up to eight, this casserole is an easy crowd-pleaser that's sure to become a family favorite. Whether you're feeding a holiday gathering or looking for a cozy weeknight meal, this hash brown casserole is the ultimate way to serve up pure comfort on a plate.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 32 ounces Frozen hash browns
- 2 cups Cheddar cheese (shredded)
- 1.5 cups Sour cream
- 1 can Cream of chicken soup
- 0.5 cup Unsalted butter (melted)
- 1 medium Yellow onion (finely chopped)
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
- 2 cups Cornflakes cereal (crushed)
- 0.25 cup Butter (melted, for topping)
Instructions
Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with nonstick spray or melted butter and set it aside.
In a large mixing bowl, combine the frozen hash browns, shredded cheddar cheese, sour cream, cream of chicken soup, melted butter, chopped onion, salt, black pepper, and garlic powder. Mix well until all ingredients are evenly distributed.
Transfer the mixture into the prepared baking dish, spreading it out evenly.
In a small bowl, mix the crushed cornflakes with 1/4 cup of melted butter until the cornflakes are coated.
Sprinkle the butter-coated cornflakes evenly over the hash brown mixture in the baking dish to create the crunchy topping.
Bake the casserole in the preheated oven for 40-45 minutes, or until the top is golden brown and the casserole is bubbling around the edges.
Remove the casserole from the oven and let it cool for 5-10 minutes before serving.
Serve warm, and enjoy your Supreme Hash Brown Casserole!
Nutrition Facts
Calories |
4682 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 366.8 g | 470% | |
| Saturated Fat | 179.9 g | 900% | |
| Polyunsaturated Fat | 24.4 g | ||
| Cholesterol | 808 mg | 269% | |
| Sodium | 8937 mg | 389% | |
| Total Carbohydrate | 254.4 g | 93% | |
| Dietary Fiber | 25.5 g | 91% | |
| Total Sugars | 15.6 g | ||
| Protein | 122.2 g | 244% | |
| Vitamin D | 4.7 mcg | 23% | |
| Calcium | 3065 mg | 236% | |
| Iron | 7.7 mg | 43% | |
| Potassium | 4590 mg | 98% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
