Nutrition Facts for Breakfast smoothie

Breakfast Smoothie

Image of Breakfast Smoothie
Nutriscore Rating: 72/100

Kickstart your mornings with this vibrant and nutritious Breakfast Smoothie—a delicious way to fuel your day in just 5 minutes! Brimming with the natural sweetness of bananas and a medley of frozen berries, this creamy blend is powered by protein-packed Greek yogurt and your choice of milk or non-dairy alternatives for a boost of energy. Optional add-ins like honey, chia seeds, and a splash of vanilla extract elevate the flavor and nutrition, while a handful of ice cubes keeps it refreshingly cold. Perfect for busy mornings, this quick and easy smoothie is a wholesome, on-the-go breakfast that’s as satisfying as it is delicious.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 piece banana
  • 1 cup frozen mixed berries (strawberries, blueberries, raspberries)
  • 0.5 cup Greek yogurt (plain or vanilla)
  • 1 cup milk (or a non-dairy alternative like almond milk)
  • 1 tablespoon honey (optional, for sweetness)
  • 1 teaspoon chia seeds (optional, for added nutrition)
  • 0.25 teaspoon vanilla extract (optional, for flavor)
  • 4 pieces ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Peel the banana and add it to a blender.

2

Add the frozen mixed berries, Greek yogurt, and milk (or your chosen non-dairy alternative) to the blender.

3

If desired, add honey, chia seeds, and vanilla extract for extra sweetness and nutrition.

4

Add the ice cubes to make the smoothie cold and refreshing.

5

Blend on high speed for 30-60 seconds, or until the mixture is smooth and creamy.

6

Taste the smoothie and adjust sweetness if needed by adding a bit more honey.

7

Pour the smoothie into a glass and serve immediately. Enjoy your nutritious breakfast!

Cooking Tip: Take your time with each step for the best results!
464
cal
18.8g
protein
82.2g
carbs
5.1g
fat

Nutrition Facts

1 serving (784.0g)
Calories
464
% Daily Value*
Total Fat 5.1 g 7%
Saturated Fat 2.1 g 11%
Polyunsaturated Fat 0.1 g
Cholesterol 16 mg 5%
Sodium 140 mg 6%
Total Carbohydrate 82.2 g 30%
Dietary Fiber 9.1 g 32%
Total Sugars 63.4 g
Protein 18.8 g 38%
Vitamin D 3.0 mcg 15%
Calcium 448 mg 34%
Iron 1.2 mg 7%
Potassium 1070 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

73.1%%
16.7%%
10.2%%
Fat: 45 cal (10.2%%)
Protein: 75 cal (16.7%%)
Carbs: 328 cal (73.1%%)