Blueberry Tea
Elevate your tea game with this vibrant and refreshing Blueberry Tea recipe, a perfect fusion of fresh fruit and rich black tea. Bursting with the natural sweetness of juicy blueberries and a hint of tangy lemon, this tea is both comforting and invigorating. The recipe is incredibly simple, with fresh blueberries simmered to release their luscious flavor before being steeped with bold black tea bags. Customize your cup with a drizzle of honey for added sweetness and garnish with fragrant mint for a touch of elegance. Enjoy it warm for a cozy pick-me-up or served over ice for a cooling summer refreshment. Ready in just 15 minutes, this antioxidant-packed blueberry tea is your new favorite way to sip the benefits of fruit-infused beverages!
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Recipe Information
Ingredients
- 1 cup fresh blueberries
- 3 cups water
- 2 black tea bags
- 2 tablespoons honey (optional)
- 1 tablespoon lemon juice
- 4 leaves fresh mint leaves (optional, for garnish)
Instructions
Wash the fresh blueberries thoroughly under running water and set them aside.
In a medium-sized saucepan, add the blueberries and 3 cups of water.
Bring the water to a boil over medium heat, then reduce the heat to low and simmer for 5 minutes. Use a spoon to gently mash the blueberries as they soften to release their juices.
Remove the saucepan from heat and add the black tea bags to the blueberry mixture. Let the tea steep for 5 minutes.
Strain the mixture through a fine mesh sieve or cheesecloth into a teapot or heatproof pitcher, discarding the solids.
Stir in honey (if using) and lemon juice until fully combined.
Pour the blueberry tea into cups and garnish with fresh mint leaves, if desired. Serve warm or over ice for a refreshing cold version.
Nutrition Facts
Calories |
216 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 33 mg | 1% | |
| Total Carbohydrate | 56.7 g | 21% | |
| Dietary Fiber | 3.7 g | 13% | |
| Total Sugars | 49.8 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 85 mg | 7% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 155 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
