Bisquick Lemon Squares
Bright, zesty, and irresistibly sweet, Bisquick Lemon Squares are the ultimate dessert for lemon lovers. Featuring a buttery Bisquick crust and a tangy lemon filling made with fresh lemon juice and zest, this easy-to-make treat balances flavors perfectly. With just 15 minutes of prep time, these luscious bars come together quickly, making them ideal for last-minute gatherings or a sunny afternoon snack. Topped with a delicate dusting of powdered sugar, they’re as beautiful as they are delicious. Perfect for serving at parties, potlucks, or as a delightful family dessert, these lemon squares are sure to impress. Make them your go-to recipe for a citrusy slice of happiness!
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Recipe Information
Ingredients
- 1 cup Bisquick mix
- 2 cups Granulated sugar
- 0.5 cup Unsalted butter
- 4 large Eggs
- 0.5 cup Lemon juice
- 1 tablespoon Lemon zest
- 2 tablespoons All-purpose flour
- 0.5 cup Powdered sugar
Instructions
Preheat your oven to 350°F (175°C) and lightly grease an 8x8-inch baking dish or line it with parchment paper for easy removal.
In a medium mixing bowl, combine the Bisquick mix, 1/2 cup granulated sugar, and the unsalted butter. Use a fork or pastry cutter to blend the mixture until it resembles coarse crumbs.
Press the Bisquick mixture evenly into the bottom of the prepared baking dish to form the crust. Bake in the preheated oven for 10-12 minutes, or until lightly golden. Remove and set aside to cool slightly.
In another medium bowl, whisk together the eggs, 1.5 cups of granulated sugar, lemon juice, lemon zest, and all-purpose flour until smooth and fully combined.
Pour the lemon mixture over the baked crust, spreading it out evenly.
Return the dish to the oven and bake for an additional 20-22 minutes, or until the filling is set and no longer jiggles when gently shaken.
Remove from the oven and allow the lemon squares to cool completely in the pan. Once cooled, dust the top with powdered sugar for a classic finish.
Cut into 12 squares and serve. These lemon squares can be stored in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
296 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.7 g | 14% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 84 mg | 28% | |
| Sodium | 105 mg | 5% | |
| Total Carbohydrate | 47.3 g | 17% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 39.1 g | ||
| Protein | 3.2 g | 6% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 33 mg | 3% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 48 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
