Before You Know It Bean Dip
Get ready to wow your guests with the ultimate quick and easy appetizer: "Before You Know It Bean Dip." This creamy, flavorful crowd-pleaser combines refried beans, sour cream, and taco seasoning for a warm, savory base that's layered with zesty salsa, melty shredded cheddar cheese, and a sprinkle of vibrant green onions. With optional fresh cilantro for an herby finish, this dip is as customizable as it is delicious. Ready in just 10 minutes and perfect for pairing with crunchy tortilla chips, it’s the ideal choice for game day gatherings, potlucks, or last-minute entertaining. Whether you're after a simple snack or a standout party dish, this one-pan bean dip delivers bold Mexican-inspired flavors with minimal effort.
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Recipe Information
Ingredients
- 16 oz canned refried beans
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup salsa
- 1 tbsp taco seasoning
- 2 tbsp green onions, chopped
- 1 tbsp fresh cilantro, chopped (optional)
- as needed tortilla chips
Instructions
1. In a medium saucepan over medium heat, combine the refried beans, sour cream, and taco seasoning. Stir until the mixture is smooth and heated through, about 3-4 minutes.
2. Remove the bean mixture from heat and transfer it to a serving dish.
3. Spread the salsa evenly across the top of the warm bean mixture.
4. Sprinkle the shredded cheddar cheese across the salsa layer.
5. Top with chopped green onions and optional fresh cilantro for added flavor and color.
6. Serve immediately with tortilla chips for dipping. Enjoy!
Nutrition Facts
Calories |
259 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.5 g | 21% | |
| Saturated Fat | 9.7 g | 49% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 39 mg | 13% | |
| Sodium | 610 mg | 27% | |
| Total Carbohydrate | 20.0 g | 7% | |
| Dietary Fiber | 4.0 g | 14% | |
| Total Sugars | 4.8 g | ||
| Protein | 10.8 g | 22% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 229 mg | 18% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 372 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
