Nutrition Facts for Bananas with cocoa
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Bananas with Cocoa

Image of Bananas with Cocoa
Nutriscore Rating: 82/100

Treat yourself to a guilt-free indulgence with this quick and easy recipe for Bananas with Cocoa. Combining the natural sweetness of ripe bananas with the rich, velvety flavor of unsweetened cocoa powder, this no-cook snack is both healthy and decadent. In just 5 minutes, you'll have a satisfying treat that's perfect for dessert or a midday pick-me-up. Customize your creation with optional drizzles of honey for added sweetness, a sprinkle of chopped nuts for crunchy texture, and a few fresh mint leaves for a touch of elegance. Ideal for busy schedules, this gluten-free, plant-based delight is as nutritious as it is delicious. With its minimal ingredients and effortless preparation, Bananas with Cocoa is destined to become your go-to recipe for satisfying your sweet cravings without any guilt!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 2 pieces Bananas
  • 2 tablespoons Unsweetened cocoa powder
  • 1 tablespoon Honey (optional)
  • 2 tablespoons Chopped nuts (optional, e.g., almonds or walnuts)
  • 4 leaves Fresh mint leaves (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Peel the bananas and slice them into 1/2-inch thick rounds. Place the slices evenly on a serving plate.

2

Using a fine sieve, dust the banana slices with the unsweetened cocoa powder, ensuring even coverage.

3

If you prefer a sweeter treat, drizzle the honey over the cocoa-dusted banana slices (optional).

4

Sprinkle chopped nuts over the banana slices for added texture and flavor, if desired.

5

Garnish with fresh mint leaves for a pop of color and freshness (optional).

6

Serve immediately and enjoy this simple yet delicious snack or dessert!

⚑
Cooking Tip: Take your time with each step for the best results!
192
cal
3.7g
protein
40.3g
carbs
4.9g
fat

Nutrition Facts

1 serving (140.9g)
Calories
192
% Daily Value*
Total Fat 4.9 g 6%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2 mg 0%
Total Carbohydrate 40.3 g 15%
Dietary Fiber 5.5 g 20%
Total Sugars 23.4 g
Protein 3.7 g 7%
Vitamin D 0.0 mcg 0%
Calcium 20 mg 2%
Iron 1.0 mg 5%
Potassium 520 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

73.1%%
6.5%%
20.4%%
Fat: 90 cal (20.4%%)
Protein: 28 cal (6.5%%)
Carbs: 322 cal (73.1%%)