1 serving (28 grams) contains 25 calories, 2.0 grams of protein, 1.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
211.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.5 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 423.7 mg | 32% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 84.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Zero Carb Wraps are a versatile, low-carb alternative to traditional bread or tortillas, perfect for those following keto, paleo, or Atkins-style diets. These wraps are typically made from a blend of high-fiber ingredients such as cauliflower, eggs, almond or coconut flour, and occasionally psyllium husk, ensuring they remain gluten-free and low in calories. Originating from the increasing demand for carbohydrate-conscious foods, they cater to a wide range of cuisines, from Mexican-inspired burritos to Asian fusion lettuce roll replacements. With no added sugars and minimal impact on blood sugar levels, they support weight management and balanced energy. However, some wraps may contain added preservatives or artificial flavorings, so reading labels is key to selecting the healthiest option. Deliciously adaptable for sandwiches, wraps, or even pizza crusts, Zero Carb Wraps provide a satisfying, guilt-free solution for those making mindful dietary choices.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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