1 serving (250 grams) contains 150 calories, 6.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
144.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 14.4 mg | 4% | |
| Sodium | 96.2 mg | 4% | |
| Total Carbohydrates | 19.2 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 17.3 g | ||
| protein | 5.8 g | 11% | |
| Vitamin D | 96.2 mcg | 481% | |
| Calcium | 192.3 mg | 14% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yoghurt drink is a fermented dairy beverage enjoyed globally, originating from the Middle East and South Asia. It is typically made from milk fermented by live bacterial cultures, resulting in a tangy, refreshing drink. Variations exist across cuisines, such as Ayran in Turkey, Lassi in India, and Doogh in Iran. Yoghurt drinks are rich in protein, calcium, probiotics, and vitamin B12, offering a balanced nutritional profile that supports digestion and bone health. However, the specific nutrient content may vary depending on added ingredients like sugar, flavorings, or fruits.
Keep yoghurt drinks refrigerated at 1-4°C and consume by the expiration date for optimal freshness and safety.
Yoghurt drinks generally contain moderate protein levels, with about 3-5 grams of protein per 100ml depending on the brand and type. They are often used as a light source of protein, but higher-protein options such as Greek yoghurt-based drinks may contain up to 8-10 grams per serving.
Most yoghurt drinks are not keto-friendly as they often contain added sugars and natural lactose, contributing to higher carb content. A typical serving may contain 10-20 grams of carbs. However, some brands offer low-carb or unsweetened yoghurt drinks that are suitable for keto diets.
Yoghurt drinks are rich in probiotics, which support gut health and digestion. They also provide calcium and vitamin D for bone health. However, many yoghurt drinks are high in sugar, so it's important to choose varieties with minimal added sugar to avoid unnecessary calorie and sugar intake.
A standard serving of yoghurt drink is typically around 200-250ml. Drinking one serving per day can be a healthy addition to your diet but ensure it fits your daily calorie and sugar intake goals. For higher nutrition benefits, consider pairing it with a balanced meal or snack.
Yoghurt drinks are thinner than regular yoghurt due to added water or milk, and they may contain more sugar or flavoring. While regular yoghurt may have higher protein and probiotics, yoghurt drinks offer convenience and are easier to consume on-the-go. Always check the label for added sugars and nutritional differences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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