1 serving (50 grams) contains 90 calories, 7.0 grams of protein, 3.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
428.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 47.6 g | 170% | |
| Sugars | 4.8 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Whole wheat low-carb wraps are a versatile, modern adaptation of traditional flatbreads. Rooted in global cuisines, wraps are particularly popular in Mediterranean and Mexican cooking. Made from whole wheat flour and designed to be low in carbohydrates, these wraps are high in dietary fiber and lower in sugar compared to standard wheat wraps, making them a balanced option for various dietary needs. They are often enriched with proteins, healthy fats, and essential nutrients like B vitamins and iron, supporting metabolic and heart health. With a neutral taste, they can be paired with various fillings, from grilled vegetables to lean proteins, enhancing their nutritional value.
Store wraps in a sealed bag in the refrigerator for up to 5-7 days or freeze for longer shelf life. Warm briefly in a dry skillet or microwave before serving to enhance texture.
A typical whole wheat low carb wrap contains around 70-100 calories, 3-8 grams of protein, 2-5 grams of fat, and 7-15 grams of carbohydrates, depending on the brand and size. These wraps are also a good source of dietary fiber, often ranging from 7-10 grams per serving, and may provide small amounts of iron and magnesium.
Whole wheat low carb wraps can fit into a keto diet if the net carbs (calculated as total carbs minus fiber) align with your daily carb allowance, which is typically under 20-50 grams per day. Look for wraps with less than 5-6 grams of net carbs per serving for best compatibility with keto.
Whole wheat low carb wraps are generally a healthy option as they are lower in refined carbohydrates and higher in fiber compared to traditional wraps, supporting better blood sugar control and digestion. However, some brands may contain artificial additives or preservatives, so it's best to choose wraps with minimal, natural ingredients.
The standard serving size for a whole wheat low carb wrap is typically one wrap, which averages about 50-70 grams. This portion is suitable for most people as part of a balanced meal, but athletes or individuals with higher calorie needs might use two wraps.
Whole wheat low carb wraps typically contain fewer calories and carbohydrates and more fiber compared to regular flour wraps, making them an excellent choice for those seeking a lower carb option. Regular wraps can have up to 25-30 grams of carbs per serving, whereas low carb wraps often have less than 15 grams and more nutritional value.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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