1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 166.7 g | 60% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 95.2 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White chocolate chip cookies are a popular baked dessert known for their sweet, creamy flavor and soft, chewy texture. Originating in Western cuisine, specifically the United States, they are a variation of classic chocolate chip cookies but use white chocolate instead of dark or milk chocolate. Typically made with ingredients like all-purpose flour, sugar, butter, eggs, and white chocolate chips, they are moderately high in calories and fats due to their sugar and butter content. While providing energy (mostly from carbohydrates and fats), they lack significant levels of essential nutrients. The white chocolate adds sweetness without the antioxidant benefits of cacao found in other chocolates.
Store in an airtight container at room temperature for up to a week, or freeze for longer freshness.
A typical 40-gram white chocolate chip cookie contains around 200-220 calories, 2-3 grams of protein, 10-12 grams of fat, and 25-30 grams of carbohydrates including 15-18 grams of sugar. It is generally low in fiber and does not provide significant amounts of vitamins or minerals.
Traditional white chocolate chip cookies are not compatible with a keto diet because they are high in carbohydrates, mainly due to sugar and flour. However, keto-friendly versions made with almond flour and sugar substitutes can be suitable alternatives.
White chocolate chip cookies are high in added sugar and saturated fats, which can contribute to weight gain, elevated blood sugar levels, and heart health concerns if consumed in excess. They should be eaten in moderation as part of a balanced diet.
The recommended serving size is typically one cookie weighing about 30-40 grams. This portion provides around 200-220 calories. To control calorie and sugar intake, consider pairing it with a protein-rich food or limiting portions.
White chocolate chip cookies are often slightly higher in sugar and lower in antioxidants compared to dark chocolate chip cookies due to the absence of cocoa solids in white chocolate. Dark chocolate chips provide some health benefits like flavonoids, while white chocolate offers primarily fat and sugar.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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