1 serving (150 grams) contains 450 calories, 5.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 94.6 g | 34% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 71.0 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wetherspoons Chocolate Fudge Cake is a rich, indulgent dessert designed to satisfy any sweet tooth. This classic cake features layers of moist chocolate sponge generously coated in a luscious chocolate fudge icing, offering a smooth, creamy texture with every bite. Often served with a side of whipped cream or vanilla ice cream, it hails from the tradition of British pub cuisine, where comfort food reigns supreme. While this dessert delivers a decadent treat, its high sugar and calorie content make it a less nutritious choice for those watching their diet. It contains wheat, eggs, and dairy, making it unsuitable for certain dietary restrictions, but it’s a crowd-pleaser for chocolate lovers seeking a decadent end to their meal. Indulge in moderation to enjoy its rich flavors without overloading on sugar and fats.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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