1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Waffle cookies are a delightful treat that originated from combining the texture of waffles with the portability of a cookie. Popular in European and American cuisines, they are small, flat, and often flavored with vanilla, cinnamon, or chocolate. Their nutritional profile largely depends on the ingredients but typically includes carbohydrates from flour, fats from butter or oil, and sugars used for sweetness. They contain modest amounts of protein from eggs and some fiber if whole-grain flours are used. Store-bought versions may vary in their nutrient content due to added preservatives and flavorings.
Store waffle cookies in an airtight container at room temperature for up to 5 days. For longer storage, freeze them in a sealed bag and thaw at room temperature when needed.
The calorie content of waffle cookies depends on the recipe, but on average, one medium-sized waffle cookie contains between 80-120 calories. Homemade or store-bought varieties might differ due to added sugar or butter content.
Traditional waffle cookies are not keto-friendly due to their high carbohydrate content, often containing 15-25g of net carbs per serving. However, you can make or find low-carb versions using almond flour, coconut flour, and sugar-free sweeteners.
Waffle cookies are generally high in sugar and refined carbohydrates, which can contribute to weight gain and spikes in blood sugar levels if consumed excessively. Additionally, they may contain unhealthy fats like trans fats if made with margarine or processed ingredients.
The recommended serving size for waffle cookies is typically 1-2 pieces, which amounts to about 100-200 calories. For balance, pair them with a source of protein or healthy fats to prevent blood sugar spikes.
Waffle cookies are generally lighter and crispier than regular cookies, with a unique texture due to the waffle iron cooking process. However, they may have similar sugar and calorie content depending on the recipe, making portion control important for both types.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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