Nutrition Facts for Vienna sausage
Image of Vienna sausage

Vienna sausage

Item Rating: 46/100

One cup of Vienna sausage is around 151 grams and contains approximately 347 calories, 16 grams of protein, 29 grams of fat, and 3.9 grams of carbohydrates.

Vienna Sausage is a deliciously compact treat, typically made from a blend of pork, beef, and spices, creating a savory flavor that's hard to resist. Originating from Vienna, Austria, this culinary classic has found its way into various cuisines around the world. While it’s convenient and packed with protein, be mindful of its sodium content, which can be high. Enjoy it straight from the can, or incorporate it into soups and casseroles for a quick meal. Vienna Sausage brings a touch of European culinary tradition to your table, proving that tasty can be simple!

Nutrition Facts

Serving size (151g)
Amount per serving % Daily Value*
Calories 347.3
Total Fat 29.294g 0%
Saturated Fat 10.7512g 0%
Polyunsaturated Fat 1.9479g
Cholesterol 131.37mg 0%
Sodium 1327.29mg 0%
Total Carbohydrate 3.926g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 15.855g 0%
Vitamin D 36.24IU 0%
Calcium 15.1mg 0%
Iron 1.3288mg 0%
Potassium 152.51mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.9%
Protein: 18.5%
Carbs: 4.6%