1 serving (10 grams) contains 35 calories, 0.0 grams of protein, 0.0 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 190.5 g | 69% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 142.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 47.6 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vegan gummy
Vegan gummies are plant-based treats crafted without animal-derived ingredients like gelatin, making them a popular choice for those following vegan or vegetarian lifestyles. Typically originating from Western confectionery traditions, they are made using natural gelling agents such as pectin (from fruits) or agar-agar (from seaweed). These chewy delights are often sweetened with organic cane sugar or natural sweeteners and come in a variety of fruity flavors derived from real fruit juices or plant-based concentrates. Many vegan gummies are free from artificial colors and flavors, appealing to those seeking cleaner ingredient profiles. They can also be fortified with vitamins or minerals, offering a nutritious boost. While vegan gummies are cholesterol-free and lower in saturated fats compared to traditional alternatives, they may still be high in sugar, so moderation is key for optimal health. Perfect for a guilt-free indulgence or a fun snack for all ages!
