1 serving (120 grams) contains 350 calories, 5.0 grams of protein, 10.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
700.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 110.0 g | 40% | |
| Dietary Fiber | 6 g | 21% | |
| Sugars | 40.0 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 3 mg | 16% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge guilt-free with our Vegan Cinnabun, a plant-based twist on the classic cinnamon roll. This delectable pastry is made with enriched flour, almond or oat milk, coconut oil, organic brown sugar, and a generous swirl of cinnamon. Topped with a creamy, dairy-free vanilla glaze, each bite embodies the warm, gooey decadence of traditional buns. Originating from European cinnamon bread traditions, the Vegan Cinnabun is reimagined for health-conscious eaters. It’s free from eggs, butter, and dairy, making it suitable for those with dietary restrictions or anyone seeking a cruelty-free treat. While rich in flavor, it’s a moderate source of sugars and carbs, so enjoy it as an occasional indulgence or pair with nutrient-dense sides. With zero cholesterol and plenty of plant-powered ingredients, the Vegan Cinnabun proves that delicious can also align with your values. Perfect with coffee or tea!