1 serving (30 grams) contains 120 calories, 20.0 grams of protein, 2.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 8.0 g | ||
| protein | 160.0 g | 320% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 800.0 mg | 61% | |
| Iron | 40.0 mg | 222% | |
| Potassium | 1200 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vanilla vegan protein powder is a plant-based dietary supplement primarily used to boost protein intake. It typically originates from various plant sources such as peas, brown rice, soy, or hemp, combined with natural vanilla flavoring. Commonly embraced in Western cuisines for fitness and dietary purposes, it is known for being free from animal products, making it a popular choice among vegans. Nutritionally, it provides around 15-25 grams of protein per serving with minimal fat and carbohydrates. It is often rich in essential amino acids, iron, and dietary fiber, depending on the base ingredients, making it a versatile component for smoothies, shakes, or baked goods. Compared to whey protein, it is lactose-free and generally easier to digest for individuals with sensitivities.
Store in a cool, dry place away from direct sunlight or moisture. Seal tightly after use to maintain freshness and prevent clumping.
Most vanilla vegan protein powders provide approximately 20-25 grams of protein per 30-gram serving and contain around 110-150 calories. They are typically made from plant-based sources like pea, rice, or hemp protein and may also include small amounts of vitamins, minerals, and fiber, depending on the brand.
Yes, many vanilla vegan protein powders are compatible with a keto diet as they are low in carbs, typically providing 2-5 grams of net carbs per serving. However, it’s essential to check the label for added sugars or flavorings that could increase the carb content, as not all brands are keto-friendly.
Vanilla vegan protein powder can help support muscle growth and recovery due to its high protein content. It is also easier to digest for those with lactose intolerance or milk allergies. Additionally, it often contains fiber and antioxidants from plant-based ingredients, supporting gut health and overall well-being.
The typical serving size for vanilla vegan protein powder is one scoop, which usually weighs 30-35 grams. This should be consumed in moderation as part of a balanced diet and can be mixed with water, plant-based milk, or added to smoothies, depending on your preferences.
Vanilla vegan protein powder is plant-based and free from dairy, making it suitable for vegans and those with lactose intolerance, while whey protein is derived from milk. Both provide similar amounts of protein per serving (20-25 grams), but vegan protein often contains more fiber and a slightly different amino acid profile. Taste and texture may also differ slightly, with vegan powders sometimes being slightly grainier.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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