1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 705.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The turkey avocado sandwich is a popular American-style dish combining lean slices of turkey, creamy avocado, lettuce, and whole-grain or sourdough bread. Originating from the fusion of deli-style sandwiches and modern health-focused eating trends, this sandwich is both flavorful and nutrient-dense. A typical serving provides a rich balance of macronutrients; turkey offers high-quality protein (about 18g per 3 ounces), avocados supply healthy monounsaturated fats, and whole-grain bread adds dietary fiber, averaging 3-5g per slice. This combination makes it an excellent choice for those seeking energy, satiety, and a nutrient-packed meal option.
For freshness, keep the sandwich refrigerated in an airtight container and consume within 24 hours. If preparing ahead, add avocado just before eating to avoid browning.
A typical turkey avocado sandwich contains around 20-25 grams of protein and 400-600 calories, depending on the bread, portion size, and additional ingredients. It also offers healthy fats from the avocado and lean protein from turkey breast.
A turkey avocado sandwich is not typically suitable for a keto diet due to the inclusion of bread, which is high in carbohydrates. However, you can make it keto-friendly by using lettuce wraps instead of bread or choosing low-carb bread options.
This sandwich provides a good balance of lean protein, healthy fats, and vitamins like B6, B12, and potassium from turkey and avocado. However, depending on preparation, watch for high sodium content, especially in processed turkey meat.
A standard serving size is one sandwich made with two slices of bread, 3-4 ounces of turkey, and half an avocado. This portion typically fits within a balanced meal framework but should be adjusted if accompanied by sides or if dietary needs demand smaller servings.
A turkey avocado sandwich is generally healthier than a ham and cheese sandwich, as it provides leaner protein and heart-healthy fats from avocado. Ham tends to be higher in sodium and saturated fats, while cheese can contribute extra calories and fats.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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