1 serving (140 grams) contains 210 calories, 12.0 grams of protein, 7.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
355.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 25.4 mg | 8% | |
| Sodium | 678.0 mg | 29% | |
| Total Carbohydrates | 47.5 g | 17% | |
| Dietary Fiber | 5.1 g | 18% | |
| Sugars | 3.4 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.9 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 508.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The tuna avocado roll is a staple in Japanese cuisine that combines sushi-grade tuna and creamy avocado wrapped in vinegared rice and seaweed (nori). This dish is low in calories, high in protein, and rich in healthy fats. Typically served in sushi restaurants and made with raw tuna, it provides a balanced source of macronutrients alongside essential vitamins and minerals, including omega-3 fatty acids, B vitamins, potassium, and vitamin E. The tuna avocado roll is popular among those seeking a light yet nutritious meal, offering a harmonious combination of flavor and health benefits.
Consume immediately after preparation for optimal freshness. If necessary, refrigerate for no more than 24 hours in an airtight container.
Yes, a tuna avocado roll is relatively high in protein, mainly due to the tuna. On average, one roll provides about 15-20 grams of protein, depending on portion size. This makes it a good option for those looking to increase their protein intake.
A tuna avocado roll is not ideal for a strict keto diet because the rice contains carbohydrates. On average, one roll contains 30-40 grams of carbs, primarily from the rice, which can make it difficult to stay within keto carb limits. However, you can customize it by removing the rice or substituting with cauliflower rice to make it more keto-friendly.
A tuna avocado roll provides omega-3 fatty acids from the tuna, which are beneficial for heart and brain health. The avocado contributes healthy monounsaturated fats and vitamin E, supporting skin health and reducing inflammation. However, sushi rolls can be high in sodium, so it’s important to be mindful if you are watching your sodium intake.
An appropriate serving size for a tuna avocado roll is typically one roll, which contains about 200-300 calories depending on portion size and preparation. For a balanced meal, consider pairing it with a side salad or steamed vegetables for added fiber and nutrients.
A tuna avocado roll and a salmon avocado roll are similar in nutritional content, but salmon provides slightly more omega-3 fatty acids and vitamin D compared to tuna. Tuna, on the other hand, is typically leaner and may have slightly fewer calories. Both are healthy choices, but salmon may be the better option for those seeking higher omega-3 content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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