1 serving (100 grams) contains 150 calories, 3.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 23.8 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Toast with apple slices is a simple, nutrient-dense meal or snack originating from Western cuisines, commonly enjoyed as a light breakfast or mid-day treat. Typically, whole-grain or multigrain bread is preferred for its higher fiber content, combined with fresh apple slices to add natural sweetness and a crunchy texture. Apples are rich in dietary fiber, vitamin C, and antioxidants like quercetin, while whole-grain bread contributes complex carbohydrates and additional fiber. Together, this combination offers a satisfying option for energy and nutrition, suitable for varied dietary plans. Adding optional toppings like cinnamon or a light spread of nut butter can elevate both flavor and nutrient content.
Keep apples in the refrigerator to maintain their freshness and crispness. Bread can be stored in a cool, dry place or frozen for longer shelf life.
Toast with apple slices is typically low in protein, as the primary ingredients—bread and apples—are not significant sources of protein. On average, a serving provides about 2-4 grams of protein depending on the type of bread used. Adding toppings like nut butter can boost the protein content significantly.
Toast with apple slices is generally not suitable for a keto diet, as bread and apples are both higher in carbohydrates. Traditional bread contains around 12-20 grams of carbs per slice, and an average apple has about 25 grams of carbs. Using low-carb bread and limiting apple slices may make it more keto-friendly.
Toast with apple slices provides fiber from the apples, which supports digestion, and can offer vitamins like vitamin C. Choosing whole-grain bread adds additional fiber and nutrients such as B vitamins. However, pairing it with a protein source or healthy fat can make it more balanced and sustaining.
A balanced serving might include one slice of whole-grain toast topped with half an apple sliced thinly. This keeps the portion size around 150-200 calories, depending on the toppings, and makes a healthy snack or light breakfast. Adjust based on individual caloric needs and diet goals.
Toast with apple slices is lower in sugar compared to toppings like jam or ripe bananas, but it contains more carbs than berries, such as strawberries or blueberries. Apples bring crunch and fiber, making them a healthy yet slightly carb-heavy option for toast toppings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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