1 serving (100 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tartelette Poire Chocolat is a decadent French pastry that combines the natural sweetness of poached pears with the richness of dark chocolate. This delicate tart features a buttery shortcrust base, layered with a smooth chocolate ganache, and topped with tender slices of fresh pears, often arranged in an elegant design. Its origins are rooted in classic French patisserie, celebrated for its artful balance of flavors and textures. While the dessert provides antioxidants from dark chocolate and vitamins from the pears, it is also high in sugar and fat due to the ganache and buttery crust, making it a treat best enjoyed in moderation. Perfect as an indulgent dessert or an elegant addition to a special occasion, Tartelette Poire Chocolat embodies the sophistication of French cuisine with its harmonious blend of natural fruit sweetness and rich chocolate depth.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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