1 serving (16 grams) contains 2 calories, 0.2 grams of protein, 0.1 grams of fat, and 0.1 grams of carbohydrates.
Calories |
28.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.7 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1459.2 mg | 63% | |
| Total Carbohydrates | 1.8 g | 0% | |
| Dietary Fiber | 1.3 g | 4% | |
| Sugars | 0.3 g | ||
| protein | 3.0 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.2 mg | 2% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 294.4 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Taco sauce is a tangy and mildly spicy condiment originating from Mexican cuisine, commonly used to enhance the flavor of tacos, burritos, and other dishes. Typically made with tomatoes, vinegar, chili peppers, onions, and a blend of spices, taco sauce is low in calories and fat while providing vitamins and antioxidants naturally present in its ingredients. A standard tablespoon serving contains approximately 5-10 calories, with trace amounts of vitamin C from tomatoes and negligible macronutrient contributions. It is a flavorful, low-calorie addition to meals, suitable for a variety of dietary patterns.
Store taco sauce in a sealed container in the refrigerator after opening and consume within 4-6 weeks. Ensure the lid is tightly closed to maintain freshness.
Taco sauce is not high in protein. A typical serving of 2 tablespoons contains 0–1 gram of protein, as it is primarily made from tomatoes, water, and spices rather than protein-rich ingredients.
Yes, taco sauce can fit into a keto diet if consumed in moderation. Most brands have 1–2 grams of net carbs per 2-tablespoon serving, but you should check the label to avoid added sugars that could increase the carb content.
Taco sauce is low-calorie, typically containing 5–15 calories per serving, and provides some vitamins like vitamin C from tomatoes. However, it can be high in sodium, with 200–300 milligrams per serving, which may be a concern for individuals monitoring their salt intake.
A typical serving size for taco sauce is 2 tablespoons, which is enough to add flavor to tacos, burritos, or other dishes without overwhelming the dish. Adjust based on your taste preference and dietary needs.
Taco sauce is smoother in texture and slightly more processed compared to salsa, which often uses fresh and chunky ingredients. Taco sauce typically has a more uniform, spiced flavor, while salsa may contain more fiber and fresh vegetables depending on the recipe.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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