1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 22.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.7 g | 44% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Sweetwater Tavern Crab and Shrimp Fritter combines fresh seafood with bold, Southern-inspired flavors. Made with lump crab meat and shrimp, these golden fritters are blended with herbs, spices, and a light batter to create a crispy, savory bite. Paired with a tangy remoulade sauce, they offer a delightful mix of textures and flavors. While seafood provides lean protein and essential nutrients like omega-3 fatty acids, the fritter’s batter and frying process add extra calories and fat, making it a richer dish. Best enjoyed in moderation, this appetizer highlights coastal cuisine with a touch of indulgence.