1 serving (100 grams) contains 86 calories, 1.6 grams of protein, 0.1 grams of fat, and 20.1 grams of carbohydrates.
Calories |
204.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 131.0 mg | 5% | |
| Total Carbohydrates | 47.9 g | 17% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 10 g | ||
| protein | 3.8 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 802.4 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet Potato Snacks are a delicious and nutritious treat rooted in global cuisines, from Asian-style baked chips to oven-roasted American variations. Made primarily from sweet potatoes, a nutrient-rich root vegetable, these snacks are often seasoned with spices like cinnamon, paprika, or salt for added flavor. Packed with vitamins A and C, fiber, and antioxidants, they support eye health, immune function, and digestion. Sweet potatoes are naturally low in fat and cholesterol, making them a heart-healthy option. When baked or air-fried, Sweet Potato Snacks are a wholesome alternative to traditional fried chips. However, some versions may include added sugar or excessive oil during preparation, which could increase calorie content. Ideal for satisfying hunger or as a side dish, this versatile snack caters to both sweet and savory palates while offering a boost in essential nutrients. They’re perfect for guilt-free snacking when prepared thoughtfully!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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