1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.1 g | 48% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 571.4 mg | 24% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 85.7 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 95.2 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Sugar Cookie with Yellow Icing and Sprinkles is a classic, festive treat often enjoyed during celebrations or holidays. Originating from Western baking traditions, this soft, buttery cookie is made with simple ingredients like flour, sugar, butter, eggs, and vanilla extract. The bright yellow icing, typically crafted from powdered sugar, butter, and food coloring, adds a sweet layer and vibrant appearance. Sprinkles provide texture and a playful aesthetic. While delightful, this cookie is high in sugar and saturated fats, making it an indulgence rather than a health staple. It offers quick energy due to its sugar content but lacks significant nutrients like fiber or protein. Moderation is key when enjoying this treat, and pairing it with nutrient-rich foods can help balance its impact in a diet. Perfect for sharing, it embodies the joyfulness of baked goods appreciated across various cultures.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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