1 serving (100 grams) contains 31 calories, 1.0 grams of protein, 0.3 grams of fat, and 6.7 grams of carbohydrates.
Calories |
31 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrates | 6.7 g | 2% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 3 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 133 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Starfruit, also known as carambola, is a tropical fruit originating from Southeast Asia and widely enjoyed in various Asian, Caribbean, and South American cuisines. Shaped like a five-pointed star when sliced, it has a mildly sweet and tangy flavor. Starfruit is low in calories (31 per 100g) but rich in essential nutrients like dietary fiber (2.8g), vitamin C (34.4 mg, covering about 57% of the daily recommended intake), and small amounts of calcium and iron. Its vibrant yellow-green color and unique appearance make it a garnish favorite for salads, desserts, and beverages. Starfruit is hydrating, given its high water content, and can be consumed fresh or used in recipes like chutneys and jams.
Store whole starfruits at room temperature until they ripen fully, turning yellow with slightly brown edges on the ridges. Once ripe, refrigerate for up to a week to maintain freshness. Wash thoroughly before consumption.
Starfruit is not high in protein, providing approximately 1.04 grams of protein per 100 grams. While it can contribute a small amount of protein to your diet, it is primarily valued for its fiber, low calorie content, and vitamins.
Starfruit can be included in a keto diet in moderation due to its relatively low carbohydrate content of 6.73 grams per 100 grams, of which 2.8 grams is fiber. It's a lower-carb fruit option compared to many others, but portion control is essential to stay within your daily carb limits.
Starfruit is rich in antioxidants, vitamin C, and fiber, making it excellent for boosting immunity and supporting digestive health. However, individuals with kidney issues should avoid it, as it contains oxalates, which may worsen kidney problems or lead to toxicity in some cases.
A common serving size of starfruit is around 100 grams, equivalent to one medium-sized fruit, which contains only 31 calories. This portion size provides a good balance of nutrients and is particularly low in sugar compared to other fruits.
Starfruit is lower in calories and sugar than many fruits like apples or mangoes, while still providing fiber and vitamin C. To prepare, wash the fruit thoroughly, slice it into star-shaped cross-sections, and remove any seeds before eating. It can be enjoyed raw, in salads, or as a garnish.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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