1 serving (250 grams) contains 200 calories, 8.0 grams of protein, 4.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
188.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 94.3 mg | 4% | |
| Total Carbohydrates | 28.3 g | 10% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 18.9 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spirulina smoothies are nutrient-dense beverages made by blending spirulina powder, a blue-green microalgae, with fruits, vegetables, or plant-based milk. Spirulina, originally consumed by ancient Aztecs and now cultivated in regions like Asia and South America, is valued for its high protein content and broad spectrum of nutrients. One tablespoon (7g) of spirulina powder contains approximately 4g of protein, 11% of the recommended daily intake (RDI) for iron, and is a rich source of B vitamins, especially B1 (thiamine) and B2 (riboflavin). Spirulina also provides essential minerals such as magnesium and potassium, along with powerful antioxidants like phycocyanin, which gives it its blue-green color. When incorporated into a smoothie, spirulina boosts nutritional value while complementing various dietary preferences.
Store spirulina powder in an airtight container in a cool, dry place to maintain its potency. Prepare smoothies fresh for optimal nutrient retention.
Spirulina smoothies are rich in protein, with about 4 grams of protein per tablespoon of spirulina powder, and are typically low in calories depending on added ingredients. They also contain essential vitamins like B12, iron, and antioxidants like phycocyanin, as well as small amounts of healthy fats and carbohydrates.
Yes, spirulina smoothies are generally compatible with keto and low-carb diets when prepared with low-carb ingredients like almond milk and unsweetened additions. Spirulina powder itself contains less than 1 gram of net carbs per tablespoon, making it keto-friendly.
Spirulina smoothies provide powerful health benefits, including supporting immune function due to antioxidants, promoting muscle growth and recovery thanks to their protein content, and aiding in detoxification because of chlorophyll. Additionally, they are known for their high iron content, which may improve energy levels and help prevent anemia.
It is recommended to use 1 to 2 teaspoons of spirulina powder per smoothie, or up to 1 tablespoon for more seasoned users. Too much spirulina can overpower the flavor, so starting with smaller amounts is ideal for those new to it.
Spirulina smoothies offer a higher protein content and more concentrated nutrients like B12 and iron compared to spinach-based green smoothies. However, they have a stronger taste and require careful pairing with sweet or tart ingredients like bananas, mangoes, or citrus to balance the flavor.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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