1 serving (100 grams) contains 138 calories, 5.4 grams of protein, 5.4 grams of fat, and 17.3 grams of carbohydrates.
Calories |
340.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.3 g | 17% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 9.9 mg | 3% | |
| Sodium | 190.2 mg | 8% | |
| Total Carbohydrates | 42.7 g | 15% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 20.9 g | ||
| protein | 13.3 g | 26% | |
| Vitamin D | 227.2 mcg | 1136% | |
| Calcium | 333.4 mg | 25% | |
| Iron | 4.3 mg | 23% | |
| Potassium | 340.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Soy drink, also known as soy milk, is a plant-based beverage made by soaking, grinding, boiling, and straining soybeans. Originating from East Asia, it has become a staple in many cuisines worldwide and is especially popular among those seeking dairy alternatives. Nutritionally, soy drink is high in protein, containing all nine essential amino acids, making it a complete protein source. It is naturally low in saturated fat and cholesterol-free. Fortified varieties often include added calcium, vitamin D, and B12, boosting its nutritional value for individuals on plant-based diets. A typical cup (240 mL) of unsweetened soy drink contains about 80-100 calories, 7-9 grams of protein, 4 grams of fat, and 1-2 grams of carbohydrates.
Store unopened soy drink in a cool, dry place. After opening, refrigerate and consume within 7-10 days. Shake well before use for even consistency.
Soy drink is a good source of protein, typically offering about 7-8 grams of protein per 1-cup (240 ml) serving. This makes it comparable to cow's milk in protein content and a great option for plant-based diets.
Soy drink can be consumed on a keto diet in moderation, as unsweetened soy drink contains approximately 1-2 grams of net carbs per 1-cup (240 ml) serving. Be sure to avoid sweetened varieties, which can have significantly more carbohydrates.
Soy drink is rich in protein, calcium (if fortified), and isoflavones, which may support bone health and hormone balance. However, some people may be concerned about its phytoestrogen content. Research indicates moderate consumption is safe for most individuals, but those with soy allergies should avoid it.
A serving size of soy drink is typically 1 cup (240 ml), and consuming 1-2 servings per day is generally considered a healthy amount for most people, depending on your overall dietary needs. Be mindful of added sugars in flavored varieties and opt for unsweetened versions where possible.
Soy drink is higher in protein, offering 7-8 grams per cup compared to almond milk's 1-2 grams. It also usually has more natural vitamins and minerals, whereas almond milk tends to be lower-calorie but may lack protein unless fortified. Both are excellent for plant-based diets, depending on your nutritional goals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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