1 serving (28 grams) contains 130 calories, 5.0 grams of protein, 5.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
1111.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.7 g | 54% | |
| Saturated Fat | 4.3 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 726.5 mg | 31% | |
| Total Carbohydrates | 136.8 g | 49% | |
| Dietary Fiber | 25.6 g | 91% | |
| Sugars | 8.5 g | ||
| protein | 42.7 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 170.9 mg | 13% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 1282.1 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Snap Crisp Red Lentil Tomato Basil is a flavorful and nutritious snack inspired by Mediterranean cuisine. Made with red lentil flour, these crisps are loaded with plant-based protein and fiber, making them a satisfying option for those seeking healthier alternatives to traditional chips. The natural sweetness of sun-ripened tomatoes pairs perfectly with the aromatic freshness of basil, delivering a well-rounded, savory taste. Gluten-free and vegan, these crisps are ideal for individuals with dietary restrictions. While they are baked, offering a lower-fat profile than fried snacks, they may contain added salt and oil, so portion control is recommended. Packed with nutrients from wholesome ingredients, Snap Crisp Red Lentil Tomato Basil is a convenient and guilt-free way to snack smarter while enjoying bold, irresistible flavors from the Mediterranean.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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