One cup of Shrimp chips is around 40 grams and contains approximately 170.4 calories, 2.9 grams of protein, 7.2 grams of fat, and 23.6 grams of carbohydrates.
Shrimp Chips are a delicious, crunchy snack originating from Southeast Asia, specifically popular in countries like Indonesia and Thailand. Made with real shrimp and a blend of tapioca flour, these chips offer a savory seafood flavor that’s both unique and addictive. Typically low in calories and high in protein, they make a guilt-free treat for seafood lovers. Enjoy them on their own or as a complement to your favorite dips. Dive into the rich taste of Shrimp Chips and satisfy your snack cravings the healthy way!
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Nutrition Information
Calories |
170.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.2 g | 9% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 1.6 g | ||
| Cholesterol | 0.8 mg | 0% | |
| Sodium | 228.4 mg | 9% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 2.2 g | 7% | |
| Sugars | 8.6 g | ||
| protein | 2.9 g | 5% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 8 mg | 0% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 77.2 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
