1 serving (100 grams) contains 35 calories, 2.5 grams of protein, 0.5 grams of fat, and 7.0 grams of carbohydrates.
Calories |
87.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12.5 mg | 0% | |
| Total Carbohydrates | 17.5 g | 6% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 2.5 g | ||
| protein | 6.2 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 7.5 mg | 0% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shimeji mushrooms are a group of edible fungi commonly found in East Asian cuisine, particularly in Japanese, Chinese, and Korean dishes. Known for their mild nutty flavor and firm texture, these mushrooms come in varieties like brown beech and white beech. Nutritionally, they are low in calories and contain high amounts of antioxidants, dietary fiber, and essential nutrients such as potassium, vitamin B6, and folate. Shimeji mushrooms are also recognized for their umami flavor, which enhances the taste of soups, stir-fries, and noodle dishes.
Store shimeji mushrooms in a paper bag in the refrigerator and use within 7-10 days. Rinse gently and trim the base before cooking.
Shimeji mushrooms are relatively low in protein, providing about 2.7 grams of protein per 100 grams. While not a primary protein source, they are a good addition to dishes for their nutrient profile and savory flavor.
Yes, Shimeji mushrooms are keto-friendly. They contain around 3 grams of net carbs and just 22 calories per 100 grams, making them a great low-carb vegetable option for those on a ketogenic diet.
Shimeji mushrooms are rich in dietary fiber, B vitamins (like niacin), and antioxidants, which can support digestion, energy production, and immune health. They also contain beta-glucans, compounds that may have immune-boosting and anti-inflammatory properties.
A typical serving size of Shimeji mushrooms is about 100 grams, which provides only 22 calories, making it a low-calorie option. This amount works well as a side dish or an ingredient in soups, stir-fries, or salads.
Shimeji mushrooms have a more complex, nutty, and umami flavor compared to the mild taste of button mushrooms. Nutritionally, both are low in calories and carbs, but Shimeji mushrooms are slightly higher in dietary fiber and antioxidants, making them a nutrient-dense choice.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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