1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 17.0 grams of carbohydrates.
Calories |
42.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.3 g | 2% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 42.9 mg | 1% | |
| Total Carbohydrates | 4.9 g | 1% | |
| Dietary Fiber | 0.6 g | 2% | |
| Sugars | 0 g | ||
| protein | 0.6 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 17.1 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sea salt popcorn is a popular snack made by air-popping or oil-popping dried corn kernels and lightly seasoning them with sea salt. Originating from South America, where corn was first domesticated, popcorn is a centuries-old food enjoyed globally today. This snack is naturally gluten-free and provides a source of whole grains. A standard serving (about 3 cups, air-popped) contains approximately 90-110 calories, 3-4 grams of fiber, 3 grams of protein, and minimal fat, depending on preparation. It is low in sugar and sodium, making it a healthier snacking option when consumed in moderation without added butter or oil.
Store popcorn in an airtight container at room temperature to maintain freshness and crispness. Avoid exposing it to moisture or direct sunlight.
Sea salt popcorn is not high in protein. A 1-ounce (28g) serving typically contains about 2 grams of protein, making it a low-protein snack compared to other options like nuts or yogurt.
Sea salt popcorn is generally not suitable for a keto diet due to its carbohydrate content. A single 1-ounce serving contains around 19 grams of carbohydrates, which can quickly exceed the daily carb limit of a keto diet.
Sea salt popcorn is a whole grain snack that provides dietary fiber (about 3g per serving), making it good for digestion. However, some store-bought versions may be high in added salt or oil, potentially increasing sodium and saturated fat intake, which can raise health concerns if consumed in excess.
The recommended serving size for sea salt popcorn is typically 1 ounce (about 3 cups of popped popcorn). This serving contains approximately 110 calories, making it a light snack as long as portion sizes are controlled.
Sea salt popcorn is generally lower in calories and fat compared to buttered popcorn. For example, a 1-ounce serving of sea salt popcorn contains around 110 calories and 4 grams of fat, whereas buttered popcorn can contain around 150-200 calories and significantly more fat due to the added butter.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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