1 serving (15 grams) contains 40 calories, 0.5 grams of protein, 2.5 grams of fat, and 4.0 grams of carbohydrates.
Calories |
634.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4761.9 mg | 207% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 15.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Schezwan sauce is a spicy and savory condiment originating from Indo-Chinese cuisine, characterized by bold flavors from red chili peppers, garlic, ginger, and soy sauce. It is commonly used to flavor stir-fried dishes, noodles, rice, or as a dip. While primarily valued for its flavor, it has a nutritional profile that includes carbohydrates from added sugars, a moderate amount of sodium from soy sauce, and trace amounts of vitamins like vitamin A from red chilies. The sauce is calorically dense and should be consumed in moderation, especially given its high sodium content. It is a product that balances traditional Chinese ingredients with Indian culinary adaptations to create a versatile, flavorful addition to meals.
Store Schezwan sauce refrigerated in an airtight container. It can typically last for up to 1-2 weeks if homemade.
Schezwan sauce typically contains around 80-100 calories per 2-tablespoon serving, with 6-8 grams of carbs, 2-3 grams of fat, and 1 gram of protein. It’s low in vitamins but may contain small amounts of vitamin C from chili peppers. Sodium content is often high, ranging from 500-700 mg per serving, so portion control is important.
Schezwan sauce is not considered keto-friendly due to its relatively high carbohydrate content, often from added sugars and starches. For keto diets, look for sugar-free or low-carb versions or consider making a homemade variation using keto-approved ingredients.
Schezwan sauce contains chili peppers, which can promote metabolism due to their capsaicin content. However, its high sodium levels can pose a concern for those monitoring blood pressure. Additionally, commercially made versions may include preservatives, artificial colors, and excess sugars, so reading labels or preparing it at home is advisable.
A recommended serving size of Schezwan sauce is about 1-2 tablespoons, which is sufficient to add flavor without overwhelming the dish or consuming too much sodium. Adjust portion size based on personal taste preference and dietary needs.
Schezwan sauce is spicier and more robust in flavor, combining chili, garlic, and spices, while soy sauce is saltier and milder with an umami profile. Hoisin sauce is sweeter and thicker, often used as a glaze or dip. Schezwan sauce is ideal for spicy dishes, whereas the others can provide subtler flavors to meals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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