1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.7 mg | 52% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 126.2 mg | 9% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage rolled in french toast
Sausage Rolled in French Toast is a creative fusion dish combining breakfast favorites into a savory-sweet treat. This dish features seasoned sausage links wrapped in fluffy bread dipped in an egg mixture, lightly sweetened with vanilla and cinnamon, and cooked to golden perfection. Rooted in American breakfast cuisine, it marries comforting flavors with culinary ingenuity. High in protein from the sausage and eggs, it can be a satisfying energy boost for mornings. However, its nutritional balance should be approached with moderation—depending on preparation, it may contain higher fat and sodium levels from the sausage and added sugars in the coating. Pairing it with fresh fruit or opting for leaner sausage can enhance its health profile. Popular for its versatility, this dish is equally suited to a Sunday brunch or on-the-go mornings, offering a delightful mix of texture and taste in every bite.
