1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 235.3 mcg | 1176% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The sandwich with salmon is a versatile dish commonly associated with Western and Nordic cuisines, where salmon is a dietary staple. It typically includes a layer of cooked or smoked salmon placed between slices of whole-grain, rye, or sourdough bread, accompanied by condiments like cream cheese, lettuce, cucumbers, or onions. Salmon is a nutrient-dense fish, rich in omega-3 fatty acids, high-quality protein, B vitamins, and selenium. A typical salmon sandwich provides a balanced combination of macronutrients, including healthy fats (unsaturated), moderate carbohydrates, and ample protein, alongside significant micronutrients like vitamin D and iodine. This makes it not only a flavorful option but also a nutritious choice capable of supporting various dietary goals.
Keep the salmon refrigerated at 32-40°F (0-4°C) and use airtight containers to maintain freshness. Assemble the sandwich just before consumption to prevent sogginess, or store ingredients separately.
Yes, a sandwich with salmon is high in protein. A 3-ounce serving of cooked salmon typically provides about 22 grams of protein, making it an excellent source of this macronutrient. The total protein content of the sandwich will also depend on the type and amount of bread and additional ingredients used.
Whether a salmon sandwich fits into a keto or low-carb diet depends largely on the type of bread used. Most traditional breads are high in carbs and would not be keto-friendly. You can opt for low-carb or almond flour-based bread alternatives to make it suitable for such diets.
A sandwich with salmon provides omega-3 fatty acids, which support heart and brain health. Salmon is also rich in vitamin B12, selenium, and vitamin D. However, depending on the bread and toppings, the sandwich could contain significant sodium, so choose ingredients carefully to maintain a balanced meal.
A reasonable portion size for a salmon sandwich would include approximately 3-4 ounces of cooked salmon and 2 slices of whole-grain bread or a similar alternative. This provides a balanced amount of protein, carbs, and healthy fats for a single meal or snack.
A salmon sandwich is generally higher in omega-3 fatty acids compared to a tuna sandwich, offering more heart-healthy fats. Tuna, on the other hand, tends to be slightly lower in calories and fat. Both are good protein sources, but salmon has the added benefit of higher vitamin D and selenium content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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