1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 1280.0 mg | 55% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.4 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 32.0 mcg | 160% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A sandwich with cheese and ham is a popular, versatile meal originating from Western cuisine. It typically consists of sliced bread layered with ham and cheese, which may be served cold or toasted, often enhanced with condiments or vegetables. Nutritionally, it provides a balance of macronutrients: protein from ham and cheese, carbohydrates from bread, and fats from cheese, depending on the types of ingredients used. A standard serving offers about 15-20g protein, 25-30g carbohydrates, and varying amounts of fat depending on cheese and ham choices. It also supplies calcium from cheese, alongside B vitamins like B12 from ham, which support energy production and neurological health.
If prepared, refrigerate in an airtight container for up to 24 hours to maintain freshness. Avoid freezing to preserve bread texture.
A standard sandwich with two slices of bread, a slice of cheese, and two ounces of ham contains approximately 300-400 calories and provides around 15-20 grams of protein. The exact values depend on the type of bread, cheese, and ham used.
A traditional sandwich with bread is not suitable for a keto diet due to the high carbohydrate content of bread, which can range from 25-40 grams per sandwich. However, using low-carb or keto bread substitutes can make it compatible with these diets.
Ham provides a good source of protein and several B vitamins, while cheese adds calcium and healthy fats. However, concerns include the high sodium content in processed ham and cheese and possible saturated fat levels, which should be consumed in moderation for heart health.
A portion size is typically one sandwich made with two slices of bread, one slice of cheese, and two ounces of ham. To create a more balanced meal, consider adding vegetables like lettuce, tomatoes, or cucumbers.
Ham generally has a higher sodium content compared to turkey, while both provide similar protein levels (about 15-20 grams per sandwich). Turkey is often considered a leaner meat with less saturated fat, making it a slightly healthier option for some diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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