1 serving (100 grams) contains 576 calories, 20.2 grams of protein, 47.0 grams of fat, and 27.2 grams of carbohydrates.
Calories |
737.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60.2 g | 77% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 17.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 497.9 mg | 21% | |
| Total Carbohydrates | 34.8 g | 12% | |
| Dietary Fiber | 12.7 g | 45% | |
| Sugars | 9.5 g | ||
| protein | 25.9 g | 51% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 131.8 mg | 10% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 1237.8 mg | 26% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salted pistachios are shelled or in-shell pistachio nuts seasoned with salt to enhance their flavor. Originating from Western Asia, pistachios have been cultivated for thousands of years and are now enjoyed worldwide, often found in Mediterranean, Middle Eastern, and American cuisines. Nutritionally, pistachios are an excellent source of healthy fats, particularly monounsaturated fats, and provide a good amount of plant-based protein, dietary fiber, and essential minerals like potassium and magnesium. They also contain antioxidants such as lutein and zeaxanthin, which are beneficial for eye health. However, salt added to the pistachios increases their sodium content, which may be a consideration for certain individuals when consuming them regularly.
Store salted pistachios in an airtight container in a cool, dry place to maintain freshness. Refrigerate or freeze for extended shelf life, particularly in humid conditions.
Yes, salted pistachios are a good source of protein. A 1-ounce (28-gram) serving provides about 6 grams of protein, making them a great snack for building and repairing tissues, as well as supporting muscle health.
Yes, salted pistachios can be included in a keto diet in moderation. They contain about 5 grams of net carbs per 1-ounce serving, so they should be consumed carefully to stay within daily carb limits.
Salted pistachios are rich in healthy fats, fiber, protein, and essential vitamins like B6, which supports brain health. However, the added salt content can contribute to excess sodium intake, which may not be ideal for those managing blood pressure or sodium-restricted diets.
A recommended serving size for salted pistachios is 1 ounce, or about 49 individual nuts. This portion provides approximately 160 calories, making it a satisfying snack while keeping calorie intake in check.
Salted pistachios contain added sodium, with an average of 120-200 mg per ounce, while unsalted pistachios have virtually no sodium. If you're watching your sodium intake, unsalted pistachios are a better choice, but salted pistachios can provide similar nutrient benefits when consumed in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.