1 serving (100 grams) contains 250 calories, 20.0 grams of protein, 5.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 23.8 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salted Caramel Protein Pancakes are a modern twist on classic breakfast fare, combining indulgent flavors with nutritional benefits. These pancakes feature a fluffy texture infused with the richness of salted caramel, offering a balance of sweetness and a subtle hint of salt. Made with protein powder, whole-grain flour, and egg whites, they are designed to fuel your day while supporting muscle recovery and promoting satiety. The incorporation of protein makes them a healthier alternative to traditional pancakes, reducing refined carbs and boosting overall nutrient density. Originating from the health-conscious cuisine trend, this dish reflects a global shift towards blending indulgence with wellness. Topped with a light drizzle of sugar-free caramel sauce or fresh fruit, these pancakes remain versatile and guilt-free. While lower in sugar and higher in protein, they may contain some natural fats depending on additional toppings, making them a balanced choice for breakfast lovers.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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