1 serving (63 grams) contains 190 calories, 6.0 grams of protein, 5.0 grams of fat, and 29.0 grams of carbohydrates.
Calories |
190 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5 g | 6% | |
| Saturated Fat | 1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 430 mg | 18% | |
| Total Carbohydrates | 29 g | 10% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 2 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 44.7 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 73.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Roasted garlic naan is a leavened flatbread originating from the Indian subcontinent, commonly associated with Indian, Pakistani, and Middle Eastern cuisines. Traditionally cooked in a tandoor (clay oven), naan has a soft and chewy consistency. Garlic naan is seasoned with roasted garlic and occasionally brushed with butter, enhancing its flavor profile. Naan bread is predominantly composed of refined wheat flour, which contributes carbohydrates as its primary macronutrient. A piece of garlic naan (roughly 100g) provides approximately 300-350 calories, 8-10g of protein, 1-2g of fiber, and some fat depending on the added butter or oil. It also contains small amounts of B vitamins from wheat flour and trace minerals like selenium and manganese.
Store naan bread in an airtight container at room temperature for up to 2 days or freeze for longer shelf life. Reheat in an oven or skillet to restore its soft texture.
One piece of roasted garlic naan (typically around 100g) contains approximately 280-320 calories and 8-10 grams of protein, depending on the brand or recipe. It is also rich in carbohydrates, providing around 50-55 grams per serving.
No, roasted garlic naan is not keto-friendly or low-carb as it is primarily made from refined wheat flour. It contains around 50-55 grams of carbohydrates per serving, which can quickly exceed daily carb limits for low-carb or ketogenic diets.
Roasted garlic naan can provide a good source of energy due to its carbohydrate content and contributes a modest amount of protein. However, it is usually made with refined flour and may contain added sugars and sodium, making it less suitable for those with dietary restrictions or concerns about blood sugar or heart health. Opt for whole-wheat or multigrain versions for added fiber and nutrients.
The recommended portion size for roasted garlic naan is typically one piece, which is about 100 grams. To balance a meal, pair it with protein-rich dishes like chicken curry or plant-based options like lentil daal, and add plenty of vegetables.
Roasted garlic naan has a slightly different flavor profile due to the addition of roasted garlic, making it more aromatic and flavorful. Compared to pita bread, naan is softer, thicker, and generally higher in calories and fat since it is often made with yogurt or ghee. Pita bread, on the other hand, tends to be lower in calories and has a simpler ingredient profile.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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