1 serving (50 grams) contains 150 calories, 6.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.8 g | 72% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 2365.9 mg | 102% | |
| Total Carbohydrates | 9.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.7 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Primrose Pickled Sausage is a savory treat crafted from premium cuts of pork and beef, seasoned with a blend of salt, spices, and vinegar for its signature tangy flavor. A staple in Southern and Appalachian cuisine, this delicacy is preserved through pickling, which gives it a bold, zesty kick. Packed with protein, it provides energy and satiety, making it a convenient snack or addition to meals. However, it is high in sodium and saturated fat, which may not suit diets mindful of heart health or blood pressure. This shelf-stable product is enjoyed on its own, paired with crackers, or as a flavor enhancer in recipes. Perfect for adventurous palates, Primrose Pickled Sausage offers a delightful combination of hearty texture and unique taste, though moderation is key for balanced nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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