1 serving (100 grams) contains 250 calories, 10.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Prawn fritters
Prawn fritters are a savory snack or appetizer originating from Southeast Asian and coastal cuisines, celebrated for their crispy texture and rich flavor. Made by combining fresh prawns with a seasoned batter of flour, egg, and spices, these fritters are deep-fried to golden perfection. Often spiced with garlic, chili, or turmeric, they deliver a delightful balance of heat and zest. Prawns are a lean protein source, rich in omega-3 fatty acids, vitamins, and minerals that support heart health and brain function. However, the deep-frying process can add significant amounts of oil, increasing calorie and fat content. Opting for healthier cooking methods or lighter oils can make the dish less indulgent. Perfect as a treat or shared dish, prawn fritters are a flavorful way to enjoy the goodness of seafood paired with vibrant seasonings from its culinary roots.
