1 serving (10 grams) contains 50 calories, 0.0 grams of protein, 3.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
1250 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75 g | 96% | |
| Saturated Fat | 62.5 g | 312% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 125 g | 45% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 75 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Powdered creamer
Powdered creamer is a shelf-stable dairy or non-dairy substitute commonly used to enhance the flavor and texture of coffee or tea. It typically contains a blend of sugar, hydrogenated vegetable oils, and additives like stabilizers and emulsifiers. Non-dairy varieties may include ingredients such as corn syrup solids and sodium caseinate, a milk protein. Originating from modern food processing methods, powdered creamer is widely used in Western cuisine for its convenience and long shelf life. While it adds a creamy taste without refrigeration, it is often high in calories, saturated fats, and artificial additives. Health-conscious individuals may wish to check labels for added sugars or opt for alternatives with fewer processed ingredients. While it can be a convenient option for occasional use, moderation is recommended as part of a balanced diet.
