1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
400.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 640.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Potato balls are a popular comfort food featuring mashed or grated potatoes shaped into balls and typically deep-fried or baked. Originating in various cuisines like Latin American, European, and American, this dish showcases the versatility of the potato—a nutrient-dense tuber native to the Andes. Potatoes are rich in complex carbohydrates for energy, vitamin C for immune support, potassium for heart health, and fiber for digestion. Depending on preparation, additional ingredients like breadcrumbs, cheese, or meat may influence its nutritional profile. Homemade versions allow for better control over fat and sodium content compared to store-bought or processed varieties.
Store cooked potato balls in an airtight container in the refrigerator for up to 3-4 days. Reheat in the oven or air fryer to retain crispness.
A typical medium-sized potato ball (about 100g) contains approximately 140-160 calories, 2-3g of protein, 22-25g of carbohydrates, 5-7g of fat (depending on preparation), and trace amounts of fiber. They are also a good source of potassium and vitamin C but may be high in saturated fat if fried.
Potato balls are not suitable for a keto diet due to their high carbohydrate content, typically ranging from 22-25g per serving. A standard keto diet typically limits daily carbs to 20-50g, so consuming them would likely exceed those restrictions.
Potato balls can be enjoyed as part of a balanced diet but may not be the healthiest option if fried or made with excessive oil and cheese. They are high in calories and carbs, so moderation is important, especially for individuals managing weight or blood sugar levels.
A serving size of 2-3 medium potato balls, weighing around 150-200g in total, is suitable for most adults. However, consider pairing them with a side of vegetables or lean protein to enhance the meal's nutritional balance.
Potato balls and mashed potatoes have similar base nutrition from the potatoes, but potato balls are often higher in calories and fat due to added ingredients like cheese, breadcrumbs, and frying oil. Mashed potatoes prepared with minimal butter or cream may be the lighter option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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