1 serving (100 grams) contains 250 calories, 20.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Portillo’s Chicken Fingers are a classic American comfort food favorite, crafted from tender, all-white meat chicken that’s breaded and fried to golden perfection. Each piece boasts a crispy exterior while staying juicy and flavorful inside. The breading delivers that signature crunch, blending simple spices that complement the chicken without overpowering it. As a high-protein option, the chicken provides essential nutrients like iron, but the frying process adds extra calories and fat, making moderation key for those watching their intake. These chicken fingers are free from artificial flavors, allowing the natural taste of quality poultry to shine. While they fit into indulgent dining experiences, pairing them with fresh veggies or substituting dipping sauces for lighter options can balance the nutritional profile. Perfectly suited for American fast food lovers, Portillo's Chicken Fingers embody the essence of casual, satisfying cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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