1 serving (100 grams) contains 20 calories, 1.5 grams of protein, 0.2 grams of fat, and 4.0 grams of carbohydrates.
Calories |
47.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 9.5 g | 3% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 3.6 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pointed gourd, locally known as 'parwal' or 'patol', is a tropical vegetable originating mainly from India and Southeast Asia. It is commonly used in Indian, Bangladeshi, and Nepalese cuisines to prepare stir-fries, curries, and stuffed dishes. Pointed gourd is low in calories, primarily composed of water, carbohydrates, and dietary fiber, making it an excellent hydrating and digestive-friendly food. It contains essential vitamins like vitamin A and vitamin C, and minerals such as iron, calcium, and magnesium, all of which contribute to its nutritional value. Its mild sweetness and versatile flavor allow it to complement various spices and herbs commonly used in Asian dishes.
Store pointed gourd in a cool, dry place or refrigerate it in a perforated bag for up to 5-7 days. Wash thoroughly before cooking.
Pointed Gourd is not particularly high in protein, providing about 1.69 grams of protein per 100 grams. It is primarily valued for being low in calories and rich in dietary fiber, making it an excellent addition to a balanced diet for overall nutrition.
Yes, Pointed Gourd can be included in a keto diet as it is low in carbohydrates, with approximately 3.4 grams of carbs per 100 grams. Its low glycemic index also makes it a keto-friendly vegetable when consumed in moderation.
Pointed Gourd offers multiple health benefits, such as aiding digestion due to its high fiber content and promoting weight management due to its low calorie count of about 16 calories per 100 grams. It is also a good source of vitamins A and C, which support immune health and skin health.
A typical serving size of Pointed Gourd is around 100-150 grams, which provides low calories and beneficial nutrients. However, portion sizes can vary depending on individual dietary needs and goals, such as weight management or specific health conditions.
Compared to other gourds like bitter gourd or bottle gourd, Pointed Gourd has a milder taste and slightly higher carbohydrate content. It is versatile in cooking, ideal for curries, and less bitter than its counterparts, making it more palatable for many people.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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