1 serving (240 grams) contains 100 calories, 0.0 grams of protein, 0.0 grams of fat, and 26.0 grams of carbohydrates.
Calories |
100.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10.0 mg | 0% | |
| Total Carbohydrates | 26.0 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 24 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 5.0 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 20.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pink lemonade is a variation of the classic lemonade, distinguished by its rosy hue, often achieved through the addition of natural food coloring like cranberry, pomegranate, or raspberry juice. Its exact origin is debated, though it is commonly associated with American cuisine and summertime beverages. Nutritionally, pink lemonade typically contains water, sugar, and lemon juice, making it a source of hydration and vitamin C, albeit with a higher sugar content depending on preparation. Homemade versions can include natural sweeteners and fruits for a healthier profile, while store-bought varieties may include artificial dyes and preservatives.
Store pink lemonade in a sealed container in the refrigerator for up to 3-5 days. Shake or stir before serving to ensure proper mixing.
Pink lemonade typically contains minimal to no protein, as it is primarily made from water, sugar, and lemon juice. It may provide small amounts of vitamin C due to the lemon juice, but servings are generally not a significant source of essential nutrients.
Traditional pink lemonade is not compatible with keto or low-carb diets due to its high sugar content, which can range from 20 to 30 grams of sugar per 8-ounce serving. However, keto-friendly versions can be prepared using sugar substitutes like erythritol or stevia.
While pink lemonade can be refreshing, its high sugar content may contribute to weight gain and higher blood sugar levels when consumed excessively. Choosing sugar-free or homemade versions can mitigate these concerns and make it a healthier option.
Moderation is key when drinking pink lemonade, as its sugar content can add up quickly. It’s recommended to limit consumption to one small cup (8 ounces) per day, especially if following a low-sugar or health-conscious diet.
Pink lemonade is similar to regular lemonade in terms of taste and nutritional content, but it may include added fruit juices or food coloring (like cranberry, raspberry, or strawberry) to achieve its pink hue. Nutritional differences are minor unless the pink lemonade has additional ingredients with more sugar or calories.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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