1 serving (30 grams) contains 176 calories, 7.5 grams of protein, 15.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
1411.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 120 g | 153% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 14.4 g | 51% | |
| Sugars | 24 g | ||
| protein | 60 g | 120% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96 mg | 7% | |
| Iron | 4.6 mg | 25% | |
| Potassium | 1680 mg | 35% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Butter Filling is a creamy blend typically made from peanut butter, powdered sugar, butter, and a touch of vanilla extract. Originating from traditional American dessert recipes, it has become a common ingredient in snacks, candies, and baked goods. Rich in flavor, this filling highlights the nutty taste of peanut butter while balancing it with sweet and smooth components. Peanut butter itself provides protein, heart-healthy fats, and essential nutrients like vitamin E and magnesium, making it a wholesome ingredient. However, added sugars and fats in the filling can increase calorie content and reduce its overall healthiness, making moderation key. Perfect for stuffing cookies, chocolates, or pastries, Peanut Butter Filling adds indulgent richness while carrying the comforting essence of a classic American ingredient.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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