1 serving (150 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Papas Bravas is a popular Spanish tapas dish originating from Spain. It consists of crispy, fried potatoes served with a spicy tomato-based sauce and often a drizzle of aioli. This dish is flavorful and satisfying, typically containing a mix of carbohydrates from the potatoes, natural sugars and antioxidants from tomatoes, and healthy fats if aioli is included. A standard serving (150g) offers approximately 250 calories, 4g of protein, 10g of fat, and 35g of carbohydrates. Nutritional values may vary depending on preparation. While delicious, it is generally regarded as an indulgent food rather than a staple due to its high calorie and fat content when fried.
Store unused fried potatoes and sauces separately in airtight containers in the refrigerator for up to 3 days. Reheat the potatoes in an oven or air fryer for best crispness.
Papas Bravas are primarily made from potatoes, making them rich in carbohydrates, with approximately 35-40g of carbs per 1-cup serving (150g). They contain minimal protein, around 2-3g, and a moderate calorie count of about 200-250 calories depending on the cooking method and sauce. When served with a tomato-based sauce, they also provide small amounts of vitamins C and A.
Papas Bravas are not suitable for a ketogenic or low-carb diet because of their high carbohydrate content. A 1-cup serving of potatoes, the primary ingredient, contains approximately 35-40g of carbohydrates, which can quickly exceed the daily carb allowance on these diets.
Papas Bravas can be part of a healthy diet if eaten in moderation. Potatoes are a good source of energy and provide essential nutrients like potassium and vitamin C. However, the dish can be high in fats and calories if the potatoes are deep-fried and paired with rich, oil-based sauces. Choosing baking over frying and opting for lighter sauces can make the dish healthier.
A recommended serving of Papas Bravas is about 1 cup (150g), which contains approximately 200-250 calories depending on preparation methods. This portion balances indulgence with calorie control and allows room for incorporating other foods into the meal.
Compared to French fries, Papas Bravas are similar in terms of calorie and carbohydrate content but are differentiated by their seasoning and sauces. Papas Bravas are typically served with a tangy, spiced tomato sauce and sometimes aioli, adding flavorful variety and a Mediterranean twist, while French fries are often accompanied by salt and condiments like ketchup. Baking Papas Bravas instead of frying makes them a healthier alternative to traditional French fries.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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