1 serving (240 grams) contains 230 calories, 9.0 grams of protein, 15.0 grams of fat, and 17.0 grams of carbohydrates.
Calories |
230.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 9 g | 45% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.0 mg | 16% | |
| Sodium | 840 mg | 36% | |
| Total Carbohydrates | 17.0 g | 6% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 4.0 g | ||
| protein | 9 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Panera Bread’s Broccoli Cheddar Soup is a creamy blend of sharp cheddar cheese, tender broccoli, and diced carrots, all simmered together in a rich, velvety base. Inspired by comforting American cuisine, this hearty classic is perfect for warming up on a chilly day. The soup provides a good source of calcium and vitamin A, thanks to its dairy content and fresh vegetables. However, its creamy texture comes with a higher calorie and saturated fat count, making portion control key for a balanced meal. Pair it with a side salad or apple to create a more nutritionally rounded option while still enjoying its indulgent flavor.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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