1 serving (60 grams) contains 150 calories, 5.4 grams of protein, 3.0 grams of fat, and 27.0 grams of carbohydrates.
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 108 g | 39% | |
| Dietary Fiber | 14.4 g | 51% | |
| Sugars | 4.8 g | ||
| protein | 21.6 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 6 mg | 33% | |
| Potassium | 360 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pain aux Graines, translating to 'seed bread,' is a versatile French bread enriched with various seeds, often including sunflower, sesame, flax, and pumpkin. Originating from traditional European baking methods, this bread is valued for its nutty flavor and hearty texture. Pain aux Graines offers a nutrient-dense profile thanks to the seeds, providing a good source of dietary fiber, plant-based proteins, and healthy fats like omega-3 fatty acids. Additionally, it contains vitamins such as vitamin E and several B-complex vitamins, as well as minerals like magnesium, phosphorus, and zinc. Due to its seed composition and whole-grain base, this bread is considered a wholesome choice for balanced diets, when consumed in moderation.
Store Pain aux Graines in a cool, dry place or tightly wrapped at room temperature for up to 2 days. For extended storage, freeze in airtight packaging for up to 3 months.
Pain Aux Graines, or seed bread, typically contains about 8-12 grams of protein per 100 grams, depending on the seeds and flour used. The seeds, such as sunflower, pumpkin, or chia, contribute to its relatively higher protein content compared to regular white bread, making it a better option for protein intake.
Pain Aux Graines is generally not suitable for a keto diet as it is primarily made from grain-based flours, which are high in carbohydrates. A standard slice can contain 15-20 grams of carbs. However, low-carb versions using almond or coconut flour and seeds do exist if you're following a keto lifestyle.
Pain Aux Graines is often rich in dietary fiber, healthy fats, and nutrients like magnesium, zinc, and vitamin E from the seeds it contains. This can contribute to improved digestion, heart health, and sustained energy levels. However, watch out for high-calorie content if consumed in large quantities.
A standard serving size for Pain Aux Graines is typically one slice, weighing around 40-50 grams and providing 120-150 calories. Pair it with protein-rich toppings or vegetables for a balanced meal. Overeating can lead to excess calorie intake, particularly due to the seeds' high fat content.
Pain Aux Graines is generally more nutritious than white bread, offering higher levels of fiber, protein, and healthy fats due to the seeds. It also has a lower glycemic index, making it better for blood sugar control. However, it is denser in calories and fat, so portion control is essential.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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