1 serving (150 grams) contains 300 calories, 18.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Open-Faced Sandwich with Ham and Swiss Cheese is a simple yet flavorful dish rooted in European cuisine, particularly popular in Nordic and French traditions. This sandwich typically features a slice of hearty whole-grain bread topped with savory ham and melted Swiss cheese, often accompanied by mustard or herbs for added zest. The use of whole-grain bread provides a source of fiber and essential nutrients, while the protein-packed ham supports muscle repair and energy. Swiss cheese contributes calcium for bone health, though it adds saturated fat, which should be consumed in moderation. Unlike traditional sandwiches, the open-faced style reduces the carbohydrate content by using only one slice of bread, making it a lighter option. Pair it with fresh greens or sliced vegetables to further boost its nutritional value and balance. Indulgent yet adaptable, it’s a popular comfort food for any time of day.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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